• Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya
  • Flame Grilled Cajun Jambalaya

Flame Grilled Cajun Jambalaya

Inspired by the bold flavors of Bourbon Street, our chefs have created a vibrant and satisfying dish. Tender, all-natural white meat chicken, shrimp, and smoky andouille sausage, along with rice, fire-roasted peppers, onions, okra, and a roasted tomato sauce that captures the unmistakable spirit of New Orleans in every bite.

Type: Flame Grilled Cajun Jambalaya
  • Gluten Free
  • No Artificial Colors & Flavors
  • Complete meal in under 15 minutes

Cooked White Rice (Parboiled White), Grilled Shrimp, Cooked Andouille Sausage (Pork, Seasoning [Salt, Spices, Paprika, Dehydrated Garlic, Dehydrated Onion, Potato Starch, Sugar, Natural Flavor], Water), Roma Tomatoes, Bell Pepper, Celery, Yellow Onion, Tomato Paste, Sea Salt, Extra Virgin Olive Oil, Paprika, Garlic Powder, Onion Powder, Lemon Juice concentrate, Black Pepper, White Pepper, Himalayan Pink Salt, Basil, Oregano, Red Chili Pepper, Bay Leaf, Thyme, Parsley. Contains Shellfish.

DIRECTIONS

For best results, keep frozen until ready to cook. Product should be cooked thoroughly to at least 165°F. Refrigerate any leftover product.

Do not refreeze.

STOVE TOP

Heat large nonstick pan on medium heat for 1-2 minutes.

Add 1 tablespoon extra virgin olive oil to pan, then add contents of bag and cook for 8 minutes, covered, stirring frequently. Serve.

CAUTION. PRODUCT WILL BE HOT.

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From Farm Fresh to Fire Roasted

Fresh Field Vegetables

Harvested at peak freshness and frozen within 24 hours.

Deliciously Seasoned

Chef-crafted and perfectly seasoned for great taste.

Flame Roasted to Perfection

Roasted over high heat for bold, smoky flavor.

Always Crispy, Never Mushy

Our flash-freeze method locks in nutrients, texture and taste.

Taste the Difference

  • COOKING METHOD
  • DELICIOUSLY SEASONED
  • ETHICALLY SOURCED INGREDIENTS
  • PRESERVATIVES & ADDITIVES FREE
  • NUTRIENT RETENTION
  • CYROCRAFTED
  • NO MUSHY TEXTURE
  • READY IN MINUTES

    • traditional frozen vegetables

    • blanched

    • frozen meals

    • blanched, partially cooked

“As a busy mom of two, your veggies have been life-changing. Thank you for creating such an amazing product!”

Yanari R.

“Your products are some of my absolute favorites—healthy, flavorful, and reliable.”

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Frequently Asked Questions

Select products are certified Kosher by the Orthodox Union (OU). Look for the OU symbol on packaging. Current certified items include Flame Grilled Fajitas Rajas and Flame Grilled Adobo Street Corn.

Yes! The following items are Project Verified Non-GMO:

  • Fire Roasted Brussels Sprouts
  • Flame Grilled Fajitas Rajas
  • Fire Roasted Vegetable Mélange
  • Basmati Orzo Mushroom Pilaf
  • Saffron Brown Rice Paella
  • Fire Roasted Primavera Mistura
  • Flame Grilled Provençale Vegetables

Our roasted vegetables are not made on gluten-shared equipment. Products meet FDA’s gluten-free requirement (<20ppm), but wheat starch is present in our facility. Please consider your sensitivity when choosing.

We follow a strict Allergen Control Program. No peanuts, tree nuts, or sesame are used on our equipment. We undergo SQF audits and allergen testing to ensure safety.

We work with California farmers who follow FDA regulations. Pesticides are used minimally and vegetables are thoroughly washed before roasting.

Some of our vegetable selections are vegan-friendly, but not all. Vegan-friendly options will be labeled on the packaging or in the product description. Please check the label to confirm if a specific item meets your dietary preferences.

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