10 Minutes
15 Minutes
2 People
Ingredients
2 bags (2 x 10oz) PuraVida Foods Citrus Herb Organic Grains
2 cups arugula
4 oz feta cheese, cubed
¼ cup roasted pistachios
1 large pink grapefruit, peeled and segmented
Champagne Vinaigrette
6 tbsp extra virgin olive oil
3 tbsp champagne vinegar
1 tsp dijon mustard
1 tsp tahini
1 tsp agave
1 tsp Herbs de Provence
½ tsp sea salt
¼ tsp ground black pepper
Roasted Carrots
4 carrots, roughly chopped into medium sized chunks
1 tsp garlic paste
1 tsp extra virgin olive oil
½ tsp dried thyme
½ tsp sea salt
¼ tsp ground black pepper
Directions