А flavorful and nutritious blend of ancient grains and vegetables...organic tri-colour quinoa and organic wheatberry cooked al dente highlighted with fire roasted red & yellow bell peppers and organic cauliflower florets tossed in a zesty lemon herb shallot sauce

Nutrition Facts

• About 2 ½ servings per container | Serving Size 4oz (113g)
• Amount Per Serving
  Calories 140
• % Daily Value
• Total Fat 6g 8%
• Saturated Fat 1g 5%
• Trans Fat 0g
• Cholesterol 0mg 0%
• Sodium 160mg 7%
• Total Carbohydrate 18g 7%
• Dietary Fiber 6g 21%
• Total Sugar 1g
• Includes 0g Added Sugars 0%
• Protein 4g
• Vitamin D 0mcg 0%
• Calcium 23mg 2%
• Iron 2mg 10%
• Potassium 394mg 8%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cooked Organic Quinoa, Cooked Organic Wheatberry, Bell Peppers, Organic Cauliflower, Organic Extra Virgin Olive Oil, Water, Apple Cider Vinegar, Parsley, Shallots, Sea Salt, Organic Garlic, Lemon Juice Concentrate, Lemon Zest (chopped lemon peels, cane sugar, natural lemon flavor), Thyme, Organic Red Chili Pepper Flakes, Organic Ground Black Pepper, Xanthan Gum.