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Basmati Orzo Mushroom Pilaf

Our modern twist on a classic pilaf...organic basmati rice and organic orzo cooked al dente and highlighted with roasted brown mushrooms, fire roasted onion, green peas and cherry tomatoes all tossed in a savory porcini mushroom herb sauce.

Nutrition Facts
  • About 2 ½ servings per container | Serving Size 4oz (113g)
  • Amount Per Serving
    Calories 150
  • % Daily Value
  • Total Fat 7g 9%
  • Saturated Fat 1g 5%
  • Trans Fat 0g
  • Cholesterol 0mg 0%
  • Sodium 120mg 5%
  • Total Carbohydrate 20g 7%
  • Dietary Fiber 1g 4%
  • Total Sugar 1g
  • Includes 0g Added Sugars 0%
  • Protein 3g
  • Vitamin D 0mcg 0%
  • Calcium 13mg 2%
  • Iron 1mg 6%
  • Potassium 269mg 6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients

Cooked Organic Basmati Rice, Cooked Organic Orzo Pasta (organic semolina), Cherry Tomatoes, Brown Mushrooms, Yellow Onion, Organic Extra Virgin Olive Oil, Peas, Organic Onion Powder, Sea Salt, Organic Garlic Powder, Thyme, Porcini Mushrooms, Organic Black Pepper, Bay Leaf.

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